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| February VALENTINE Lunches All Month • Feb 5-28 |
| Marble Falls, TX - EVERY weekend in FEBRUARY, Fri, Sat, Sun from 11-5. VALENTINE LUNCHES at Flat Creek Estate Bistro. Extraordinary lunches by Chef Sean Fulford ~ the best possible lunch date any February weekend with your sweetheart or friends. Choose the 3-course WINE LUNCH featuring Smoked Duck Breast and Pork Milanese ~or~ A' LA CARTE including Baked Brie, Grilled Flatbread, Bruschetta ~or~ Delectable BRUNCH items to 2 pm featuring Eggs Benedict, Corn Tortilla Frittata, Vanilla Custard French Toast. Reservations recommended. 512-267-6310 |
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| An Evening of Chocolate and Wine • Feb 11 |
| Burnet, TX - Celebrate your Valentines weekend at Perissos Vineyards with an evening of indulgence! Tantalize your palate with local hand crafted chocolates expertly paired with the fine wines of Perissos Vineyards.
Featuring the Chocolates of:
Babycake Truffles
Chocolatte
Olivia J's Pantry
Innocent Chocolate
Mary Louise Butters Brownies
Fat Turkey Chocolate
Thursday, Feb 11th, 6-9pm
Tickets are $10, RSVP is required as space is limited
Contact Jennifer, 773 524-1526, for tickets and information
www.perissosvineyards.com |
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| Driftwood Estate Winery Winemaker Dinner at the Blair House • Feb 13 |
| Wimberley, TX - Want to make special Valentine's Day plans? What could be more romantic than a dinner for you and your special someone at the Blair House! Call to make your reservations for this fabulous Winemaker. Gary and Kathy will be celebrating Valentine's Day with you. It will sell out quickly. Please contact the Blair House directly for reservations.
Blair House Inn
100 Spoke Hill Road • Wimberley, TX 78676
512-847-1111 • 877-549-5450 |
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| Valentines Dinner at Stone House Vineyard • Feb 13 |
| Spicewood, Texas - Valentine’s Dinner at Stone House Vineyard
February 23, 7 pm
Bring someone special to this beautiful dinner to celebrate Valentine’s Day.
Amuse Bouche: Sweet Heart Potato Blinis with Apple Chutney, served with Stone House Champagne
Appetizer: Savory Flan with crème fraiche and Caviar over Micro Asparagus Sprouts, served with Stone House Semillon/Sauvignon Blanc
Main: Ricotta stuffed Quail with Braised Leeks and roasted Fingerling potatoes, served with Stone House Tempranillo
Dessert: Chocolate Cakes with Raspberry Coulis, served with Scheming Beagle Port
$75 per person, inclusive
Please make your reservations early for this special evening by calling the winery 512-264-3630 or email events@stonehousevineyard.com |
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| ANNUAL VALENTINES SWEETHEART DINNER AT CHISHOLM TRAIL • Feb 13 |
| FREDERICKSBURG, TEXAS - It's that time of year to start making plans for Chisholm Trail Winery's annual Valentine's Sweetheart Dinner on Saturday, February 13th. Music by harpist Emily Johnson. The black tie dinner begins at 7:30 pm and the cost is $85 + tax per person. Seating is limited and reservations are required. For complete menu, visit the upcoming event page of our website www.chisholmtrailwinery.com. The event sells out so act now to reserve your seat! |
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| Wine Lovers Pique Nique and Winr and Chocolate Pairing • Feb 13-14 |
| Tow, TX - |
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| Valentines Weekend • Feb 13-14 |
| Comfort, TX - Singing Water Vineyards will feature live music with Bill Smallwood to help celebrate Valantine's Weekend, Saturday, Feb 13 and Sunday Feb 14 from 1 to 4 PM each day.
The "I Love Lupe Special" will be available featuring one bottle of Sweet Lupe (semi-sweet) Merlot, four chocolate truffles by Sweet Comfort, two Singing Water Wine Stems, all packaged with a Sweet Lupe paw print signiture for $23.95. |
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| DCCV Free Wine Tasting with Vintage Oaks Property Tour • Feb 13-14 |
| New Braunfels, TX - Come to an exclusive property viewing at Vintage Oaks at the Vineyard and wine tasting at Dry Comal Creek Vineyards. Discover the rare beauty of Vintage Oaks at the Vineyard. Wrap your arms around the huge oak trees, soak in dramatic Hill Country views and become charmed by the ambiance of the Texas Hill Country Wine Trail and New Braunfels. At Vintage Oaks, falling in love is that easy and adding a little wine from your local vineyard makes the honeymoon last forever! Register for your personalized property tour and wine tasting at www.vintageoakstexas.com |
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| Valentines at Lost Creek Vineyard • Feb 14 |
| Sunrise Beach, TX - Join Lost Creek Vineyard and the TreeHouse Bistro on Valentine's Day. We are offering our brunch menu and tastings from 11-3 and dinner service will begin at 5:00 with a fabulous 3 course meal created by our Executive Chef Rafael Garcia. First course consists of a Texas Royal Bibb Salad. Second course is a choice of Beef Bourguignon with point reyes blue cheese potato puree and sauteed baby rainbow carrots or Halibut Saltimbocca with a creamy sun-dried tomato risotto, grilled porcini mushrooms and lemon-basil gremolata. Chocolate covered crepes with a strawberry mascarpone filling and raspberry creme anglaise will be served for dessert with a complimentary glass of champagne. Reservations are required and the cost is $75 per person. |
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| Soup Saturday at Dry Comal Creek • Feb 20 |
| New Braunfels, TX - Soup's On! Nothing is better on a cold day than a steaming bowl of soup and two glasses of wine! Join us for our time honored tradition that cures cabin fever and the chill of the winter doldrums. We'll have the tasting room nice and cozy to warm your toes, while our savory soup (plus other goodies) and wine to warm your bellies! February's Soup Saturday features Mike's in the Village: Poblano Bisque with Firecrackers, Ceasar Salad Sourdough Roll, Or& ange Chocolate Truffle/Pistachio Crusted Chocolate Truffle. Cake. $30 pp or $25 pp when you register four or more people or for multiple Soup Saturdays. See our full Soup Saturday menus at www.drycomalcreek.com |
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| Ragin Cajun • Feb 27 |
| Grape Creek Vineyards, Fredericksburg, TX - Check back later for details |
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| Ragin Cajun • Feb 27 |
| Stonewall, TX - Ragin Cajun! Celebrate Mardi Gras -- Hill Country style! My Own Chef will have gumbo samples available beginning at 11:30 until out! Collect your Mardi Gras beads! This event is complimentary; no reservations required. |
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| Mardi Gras Grand Dinner at Flat Creek Estate • Feb 27 |
| Flat Creek Estate - A N' ORLEANS style DINNER BANQUET in four courses by Chef Sean Fulford. Join us to celebrate with masks on the tables and live melodies in the air. Reservations required for limited seating. $75 per person. The menu for the evening features Crab & Crawfish Cake with Lemon Beurre Blanc, Chicken & Andouille Gumbo, Blackened Gulf Shrimp Etoufee, and Sweet Potato Pie with Sabayon. Flat Creek Estate wines are paired to perfection with each course. Call 512.267.6310 to reserve!! |
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| Winery U Wines Down Under at Dry Comal Creek Vineyards • Mar 6 |
| Some City, TX - Wines Down Under: Put on your seat belts as we we take a multimedia tour of the major winegrowing countries of the Southern Hemisphere: Argentina, Australia, Chile, New Zealand and South Africa. We’ll also be tasting examples from each. Besides enduring our wonderful personalities and receiving a nifty Winery U! Diploma at the end of class, each participant will receive printed course materials, additional informational materials, and maybe even a surprise or two!
•Cost is $30.00 per person per class, or register for any four Winery U! classes for only $25.00 per person per class. To see all the class offerings visit www.drycomalcreek.com/winery-u-wine.html |
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| Wine Food Pairing with the Winemaker • Mar 6 |
| Fredericksburg, TX - Join us on Saturday, March 6th for a Wine and Food Pairing with Chisholm Trail Owner and Winemaker, Paula K. Williamson. This sit down event begins at 2 pm and will include a taste of each of our fine wines along with a specially selected food, topped off with a private tour of the winery facilities. Cost is $25 per person and includes all wine tastings, food pairings, winery tour, and a complimentary logo glass. 10% discount for Stetson Wine Club members. Seating is limited and reservations are required. Call (830)990-2675 to reserve your spot now! |
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| Soup Saturday at Dry Comal Creek • Mar 13 |
| New Braunfels, TX - Soup's On! Nothing is better on a cold day than a steaming bowl of soup and two glasses of wine! Join us for our time honored tradition that cures cabin fever and the chill of the winter doldrums. We'll have the tasting room nice and cozy to warm your toes, while our savory soup (plus other goodies) and wine to warm your bellies! We have three Soup Saturdays planned. Come to one, or come to all. March Soup Saturday features Liberty Bistro: Beef & Guinness Stew, Johnny Appleseed Salad,
Dark Rye Roll, and Oatmeal and Sundried Cherry Cookie. Cost is $30 pp or $25 pp when you register four or more persons or register two for two or more Soup Saturdays. For complete menus, visit www.drycomalcreek.com. |
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| Crawfish Boil • Mar 13 |
| Lampasas, TX - The third year to have a Cajun Crawfish boil by Texas Legato and Pillar Bluff Vineyards. Dr. Zogg will be back with the Zyedeco music and a good time. We start early 2:00 PM and finish around 6 so the afternoon will be lively. Cost is $ 35.00 a plate. Call us or purchase the tickets on line at www.pillarbluff.com. |
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| Vino Pasta • Mar 20 |
| Grape Creek Vineyards, Fredericksburg, TX - Check back later for details |
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| Blues Bluebonnets Burgers and Bordeaux • Apr 3 |
| Lampasas, TX - Join us for the annual Blues, Bluebonnets, Burgers and Bordeaux beginning at 2:00 PM and going until 6:00. The Bluebonnets this year are fantastic so sit down, eat a burger with home fried sweet potato and the famous Pillar Bluff Blue Cheese recipe to make the Burger come out just right. A great afternoon to listen and enjoy fine music, food and beauty. Tickets are available on line at www.pillarbluff.com and drop ins are welcome too |
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| Winery U Winemaking at Dry Comal Creek Vineyards • Apr 10 |
| New Braunfels, TX - The Grape Adventure or... How Wine is Made: Winemaking can be a dizzyingly complicated business, with all of the modern science and technology involved, and all of the advanced training now offered, all of the artistic abilities needed to craft just the right wine. But in the end, the basis of winemaking is simple: Grape juice plus yeast makes wine. That hasn’t changed in thousands of years, even as vineyards have grown to cover more than 20 million acres of the earth’s surface, producing more than 60 million tons of fruit, 80 percent of which is made into wine. Learn how grapes are planted, harvested, and made into that luscious juice we call wine!
Besides enduring our wonderful personalities and receiving a nifty Winery U! Diploma at the end of class, each participant will receive printed course materials, additional informational materials, and maybe even a surprise or two!
•Cost is $30.00 per person per class, or register for any four Winery U! classes for only $25.00 per person per class. To see all the class offerings visit www.drycomalcreek.com/winery-u-wine.html |
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| Second Saturday • Apr 10 |
| Lampasas, TX - The best cover band of 2008 in San Antonio will be with us as begin the second Saturday Concert series at the Pavilion at Pillar Bluff. The Tim and Bob Show will give you the 50's, 60's and 70's in one fun afternoon. The band starts at 3:00 PM.
Second Saturday's are a little different in the the cost is just $ 10.00 and you bring what ever makes you happy in the food items. Tables and chairs are available but blankets on the ground are welcome too. |
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| Winery U Wine from France at Dry Comal Creek Vineyards • May 5 |
| New Braunfels, TX - Vive la Vin: Wine wasn’t invented in France, but when it arrived, the natives turned its production into an art form. We’ll take a look at the winemaking regions of France and sample wines from those regions. Besides enduring our wonderful personalities and receiving a nifty Winery U! Diploma at the end of class, each participant will receive printed course materials, additional informational materials, and maybe even a surprise or two!
•Cost is $30.00 per person per class, or register for any four Winery U! classes for only $25.00 per person per class. To see all the class offerings visit www.drycomalcreek.com/winery-u-wine.html |
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| Winery U Wine from France at Dry Comal Creek Vineyards • May 8 |
| New Braunfels, TX - Vive la Vin: Wine wasn’t invented in France, but when it arrived, the natives turned its production into an art form. We’ll take a look at the winemaking regions of France and sample wines from those regions. Besides enduring our wonderful personalities and receiving a nifty Winery U! Diploma at the end of class, each participant will receive printed course materials, additional informational materials, and maybe even a surprise or two!
•Cost is $30.00 per person per class, or register for any four Winery U! classes for only $25.00 per person per class. To see all the class offerings visit www.drycomalcreek.com/winery-u-wine.html |
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| Winery U Wines Down Under at Dry Comal Creek Vineyards • May 10 |
| New Braunfels, TX - Vive la Vin: Wine wasn’t invented in France, but when it arrived, the natives turned its production into an art form. We’ll take a look at the winemaking regions of France and sample wines from those regions. Besides enduring our wonderful personalities and receiving a nifty Winery U! Diploma at the end of class, each participant will receive printed course materials, additional informational materials, and maybe even a surprise or two!
•Cost is $30.00 per person per class, or register for any four Winery U! classes for only $25.00 per person per class. To see all the class offerings visit www.drycomalcreek.com/winery-u-wine.html |
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| Winery U Black Spanish at Dry Comal Creek Vineyards • Jun 5 |
| New Braunfels, TX - The Mysterious Black Spanish Grape: We’ll examine one of Texas’ hardiest wine grapes, the Black Spanish Lenoir, which has a long history and a promising future. We’ll also sample several wines made with the grape. Besides enduring our wonderful personalities and receiving a nifty Winery U! Diploma at the end of class, each participant will receive printed course materials, additional informational materials, and maybe even a surprise or two!
•Cost is $30.00 per person per class, or register for any four Winery U! classes for only $25.00 per person per class. To see all the class offerings visit www.drycomalcreek.com/winery-u-wine.html |
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| Vino el Pastor • Jun 19 |
| Grape Creek Vineyards, Fredericksburg, TX - Check back later for details |
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| Winery U Sensory Evaluation at Dry Comal Creek Vineyards • Jul 10 |
| New Braunfels, TX - Your Nose Knows! An Introduction to Tasting Wine: There are lots of ways to learn about wine: Classes to take and books to read and even videos to watch. But nothing beats learning about wines like “sensory evaluation” - the process of using all five of your senses to develop an appreciation for one of the true miracles of nature. Besides enduring our wonderful personalities and receiving a nifty Winery U! Diploma at the end of class, each participant will receive printed course materials, additional informational materials, and maybe even a surprise or two!
•Cost is $30.00 per person per class, or register for any four Winery U! classes for only $25.00 per person per class. To see all the class offerings visit www.drycomalcreek.com/winery-u-wine.html |
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| Chili Chillin • Jul 24 |
| Grape Creek Vineyards, Fredericksburg, TX - Check back later for details |
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| Winery U Wines of Italy Spain at Dry Comal Creek Vineyards • Aug 20 |
| New Braunfels, TX - Sun And Fun: In honor of the hottest month of the year, we’ll visit the major growing regions of Spain and Italy and see why both are so popular among the world’s wine lovers. Besides enduring our wonderful personalities and receiving a nifty Winery U! Diploma at the end of class, each participant will receive printed course materials, additional informational materials, and maybe even a surprise or two!
•Cost is $30.00 per person per class, or register for any four Winery U! classes for only $25.00 per person per class. To see all the class offerings visit www.drycomalcreek.com/winery-u-wine.html |
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| Winery U Wine Aromas at Dry Comal Creek Vineyards • Sep 11 |
| New Braunfels, TX - Cat's Pee on a Gooseberry Bush and Other Aromas: Depending on where it’s grown and how it’s made, Sauvignon Blanc can have a wide range of aromas and flavors. We’ll look at some of the major growing regions and taste samples from them. Besides enduring our wonderful personalities and receiving a nifty Winery U! Diploma at the end of class, each participant will receive printed course materials, additional informational materials, and maybe even a surprise or two!
•Cost is $30.00 per person per class, or register for any four Winery U! classes for only $25.00 per person per class. To see all the class offerings visit www.drycomalcreek.com/winery-u-wine.html |
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| Kiolbassa Kabernet • Sep 18 |
| Grape Creek Vineyards, Fredericksburg, TX - Check back later for details |
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| Winery U Wine Food Pairing at Dry Comal Creek Vineyards • Oct 2 |
| New Braunfels, TX - The Couple of the Century: Wine & Food Pairing: When it comes to matching food and wine, there’s only one rule — and no, it isn’t “White wine with fish, Red wine with steak.” It’s “drink and eat what you like.” Learn about the two fundamentals in the pairing of food and wine that will provide if not that proverbial “zing,” then at least a pleasant dining experience. Besides enduring our wonderful personalities and receiving a nifty Winery U! Diploma at the end of class, each participant will receive printed course materials, additional informational materials, and maybe even a surprise or two!
•Cost is $30.00 per person per class, or register for any four Winery U! classes for only $25.00 per person per class. To see all the class offerings visit www.drycomalcreek.com/winery-u-wine.html |
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| Winery U German Wines at Dry Comal Creek Vineyards • Nov 6 |
| New Braunfels, TX - It's Not Your Father's Liebfraumilch: In honor of Wurstfest, we’ll examine the history and growing regions of Germany, as well as take some surprising tasting adventures. Hint: They’re not all sweet. Besides enduring our wonderful personalities and receiving a nifty Winery U! Diploma at the end of class, each participant will receive printed course materials, additional informational materials, and maybe even a surprise or two!
•Cost is $30.00 per person per class, or register for any four Winery U! classes for only $25.00 per person per class. To see all the class offerings visit www.drycomalcreek.com/winery-u-wine.html |
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| Winery U Cab is King at Dry Comal Creek Vineyards • Dec 4 |
| New Braunfels, TX - All Hail the King: To wrap up the year, we’ll look at the history and development of Cabernet Sauvignon, plus visit places where it soars to the heights. We’ll also taste a range of styles of the “king of red wines.” Besides enduring our wonderful personalities and receiving a nifty Winery U! Diploma at the end of class, each participant will receive printed course materials, additional informational materials, and maybe even a surprise or two!
•Cost is $30.00 per person per class, or register for any four Winery U! classes for only $25.00 per person per class. To see all the class offerings visit www.drycomalcreek.com/winery-u-wine.html |
